The 2027 Chinese Lunar New Year's Eve Reunion Dinner

Celebrate the Year of the Goat in 2027 at Hotel Metropolitan Premier Taipei with an exquisite selection of Lunar New Year feasts featuring Chinese, Western, and Japanese cuisines.
Indulge in an array of festive delicacies and heartfelt hospitality as you gather with family and loved ones to welcome the New Year. Create cherished memories and celebrate the joy of reunion with an unforgettable dining experience!

ALL DAY DINING "BRILLIANT"

Led by Chef Kevin Chen, the culinary team at Brilliant All Day Dining presents an exquisite buffet featuring nearly 100 Chinese, Western, and Japanese delicacies. From international favorites to premium seafood and meat specialties, guests are invited to indulge in a lavish selection of festive flavors.

To make the celebration even more memorable, an exclusive special dish will be served during Lunar New Year's Eve dinner, as well as lunch and dinner on the second day of the Lunar New Year. Gather with your loved ones and celebrate the festive season with an exceptional dining experience filled with joy, warmth, and delightful flavors.

Notes:
※ Lunar New Year's Eve dinner will be served in two seating sessions:
First Seating: 17:00–19:00
Second Seating: 19:45–21:45
※ The exclusive special dish will be served during Lunar New Year's Eve dinner and lunch and dinner on the second day of the Lunar New Year. Limited to one serving per person. Children under the age of six are not eligible.
※ Images are for reference only. Actual dishes may vary.

CHINESE RESTAURANT "KAI HUA LOU"

With over 30 years of culinary experience, Chef Yang Te-Hsing masterfully blends the essence of traditional Chinese imperial wellness cuisine with the diverse flavors of regional Chinese specialties, creating exquisite dishes that celebrate time-honored culinary traditions.

In celebration of the Lunar New Year, Kai Hua Lou presents specially curated festive set menus for individual guests and lavish reunion banquets for families and groups. A selection of signature à la carte dishes is also available, offering the perfect setting for family reunions and gatherings with loved ones. Celebrate the season of prosperity and good fortune with an unforgettable dining experience.

Notes:
※ Lunar New Year's Eve Dinner: Doors open at 17:30, with dinner service beginning at 18:00.
※ Only banquet set menus will be available for Lunar New Year's Eve dinner.
Main Dining Area: NT$42,999 per table (10 guests)
Private Dining Room: NT$43,999 per table (10 guests)
※ During the Lunar New Year holiday, from February 6 (Saturday, the first day of the Lunar New Year) to February 10 (Wednesday, the fifth day of the Lunar New Year), the full à la carte menu will be available.
※ Tea charges are not included in the above prices, except for Lunar New Year's Eve dinner, for which tea service is included.
※ Images are for reference only. Actual dishes may vary.

JAPANESE RESTAURANT "HAYASE"

Led by Chef Yukio Gunji from Sendai, Japan, HAYASE Japanese Restaurant showcases the rich culinary traditions of Japan's Tohoku region, skillfully blending authentic Japanese cooking techniques with fresh, seasonal ingredients sourced locally in Taiwan to create exquisite dishes inspired by the changing seasons.

To celebrate the Lunar New Year, Chef Gunji has specially curated a selection of festive set menus tailored to different dining areas, including "Aoba," "Sendai," and "Gojyoro." Each menu highlights carefully selected premium ingredients and meticulous Japanese craftsmanship, offering guests an exceptional dining experience.

Welcome the Lunar New Year with authentic Japanese flavors, joyful gatherings, and heartfelt wishes for a year filled with happiness, prosperity, and good fortune.

Notes:
※ Lunar New Year's Eve dinner service begins at 17:30.
※ Advance deposits are required for reservations from February 5 to February 7 (Lunar New Year's Eve through the second day of the Lunar New Year).
※ Images are for reference only. Actual dishes may vary.

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