A Culinary Journey to the Americas: Mexican-American Cuisine Themed Buffet

Available from November 5, 2025, to January 4, 2026!

This season's vibrant theme is spearheaded by Brilliant's Executive Chef, Kevin Chen (陳永儒), and his talented culinary team. They have meticulously crafted an exotic feast celebrating the bold flavors of Mexican-American cuisine. Prepare for an explosion of taste as various signature sauces—from zesty salsa, fiery New York hot sauce, creamy guacamole, and tangy passion fruit sauce to refreshing green pea puree—are paired with diverse meats and proteins.

Featured Signature Dishes Include:
•Spicy Mexican Beef Tripe Soup
•Slow-Roasted Tomahawk Pork Chop with Rose and BBQ Sauces
•Crispy Handmade Crab Cakes with New York Hot Sauce
•Beef Enfrijolada
•Mexican Seafood Burrito
•Smoked Chicken Savory Tart
•Chicken Roulade with Passion Fruit Sauce
•Pan-Seared Fish Fillet with Green Pea Puree ...and many more distinctive gourmet selections.

The grand finale promises to satisfy your sweet tooth with classic desserts such as:
•Classic Brownies
•American Cheesecake
•Freshly Fried Churros
•Rich Chocolate Cake

★ November Holiday Special:
On Friday dinners and weekend lunch & dinner sessions throughout November, enjoy an exclusive bonus treat - Snow Crab Legs!

We sincerely invite you to Brilliant All-Day Dining to indulge in this magnificent spread—a perfect opportunity to savor hearty meats and delicious flavors!

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  Mexican tripe soup

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  Crispy fried crab cakes with hot sauce

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  Beef Enfrijolada & Mexican Seafood Burrito

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