Enjoy fantastic dining promotions at Hotel Metropolitan Premier Taipei.
CHINESE RESTAURANT "KAI HUA LOU"
【Savor the Best of Autumn Crabs】
Autumn is the perfect season to indulge in fresh, succulent crabs. At this time of year, the crab meat is plump and tender, while the roe is rich, fragrant, and naturally sweet, making it one of the most delectable seasons of the year."KAI HUA LOU" presents four signature crab dishes, expertly prepared with refined Chinese culinary techniques to bring out the exquisite flavors of the crab meat and roe.
For guests who favor fish, our culinary team has also crafted two seasonal fish dishes that showcase the exceptional richness, tenderness, and natural sweetness of autumn’s finest catch.
【Kai Hua Lou x The Macallan: A Gourmet Symphony】
When the pinnacle of Chinese culinary artistry meets the legendary craftsmanship of Scotch whisky, an extraordinary sensory symphony begins. Our magnificent "Panlong Feast" is now paired with the enchanting spice and honeyed sweetness of The Macallan 12 Years Old Double Cask. This masterful balance of double-cask woodcraft elevates the Chef’s signature dishes to a new realm of flavor.
Beyond our curated banquet packages, we are also offering exclusive promotional pricing on individual bottles. We cordially invite connoisseurs of fine dining and exceptional spirits to experience the extraordinary synergy of these two icons.
Promotion Period: April 6, 2026 – November 30, 2026
Exclusive Offers
★The Panlong Banquet Package
Includes a full-course feast for 10 guests paired with one bottle of The Macallan 12 Years Old Double Cask.
Price: NT$23,400 + 10% service charge per table.
★Single Bottle Promotion
Enjoy a special promotional rate of NT$3,600 + 10% per bottle (Original Price: NT$5,200 + 10%).
※Tea service is charged separately.
※Our signature Roast Duck requires three days of preparation; please place your reservation at least three days in advance.
※Reservations & Inquiries: 02-7750 0933
※Please drink responsibly. Underage drinking is strictly prohibited.
| Opening hours | 11:30 ~ 14:00(Last Order 13:30) 18:00 ~ 21:30(Last Order 21:00) |
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LOBBY LOUNGE "PLATFORM"
★Happy Hour is Here!
Promotion Period: ~ December 30, 2026
Enjoy 25% off all food items daily from 5:00 PM – 8:00 PM.
※ Last order must be placed by 7:30 PM.
※ A 10% service charge applies based on original prices.
※ Kindly be advised that this promotion cannot be combined with any other offers. Thank you for your cooperation.
★The Balvenie Single Malt Whisky Special Offer
Promotion Period: October 1 – December 30, 2026
※Details
(1)Buy 2, Get 1 Free
Available for neat pours or featured cocktails at NT$400 per glass.
Featured Cocktails: The Balvenie Highball、 Old Fashion、 Whisky Sour
(2) 50% Off Your Second Bottle
The first bottle is priced at NT$3,600.The second bottle is available at half price (50% off)!
※ A 10% service charge (based on the original price) will still apply to all complimentary and half-price items.
※ This offer may be used in conjunction with food and dining promotions.
※ Alcoholic beverages are not for sale to minors.
| Opening hours | 10:00 ~ 20:00 |
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Pâtisserie "PREMIER SWEET"
After 6:00 PM, enjoy 25% off on handmade bread, delicate cakes, and more. Savor a delightful night-time party of flavors!
Promotion Hours: 18:00–20:00
| Opening Hours | 10:00 ~ 20:00 |
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The Bar
【Cheers & Bites!】
Promotion Period: ~ December 30, 2026
Enjoy 25% off on all food items daily from 6:00 PM to 8:00 PM.
※ A 10% service charge will be added based on the original price.
※ Kindly be advised that this promotion cannot be combined with any other offers. Thank you for your cooperation.
【The Balvenie Single Malt Whisky Special Offer】
Promotion Period: October 1 – December 30, 2026
※Details
(1)Buy 2, Get 1 Free
Available for neat pours or featured cocktails at NT$400 per glass.
Featured Cocktails: The Balvenie Highball、 Old Fashion、 Whisky Sour
(2) 50% Off Your Second Bottle
The first bottle is priced at NT$3,600.The second bottle is available at half price (50% off)!
※ A 10% service charge (based on the original price) will still apply to all complimentary and half-price items.
※ This offer may be used in conjunction with food and dining promotions.
※ Alcoholic beverages are not for sale to minors.
【Happy Hour – Tipsy Moments】
Promotion Period: ~ December 30, 2026
Offer:
Buy one, get one free on selected cocktails daily.
※ Complimentary beverages are subject to a 10% service charge based on the original price.
※ This offer may be used in conjunction with food and dining promotions.
※ Alcoholic beverages are not for sale to minors.
【Cheers! After Hours Set】
Promotion Period:~ December 30, 2026
Offer: Choose Any 3 Drinks & 1 Bar Bite
Choose Any 3 Drinks| YEBISU Draft Beer / Highball / Gin & Tonic / Red Wine / White Wine
Choose 1 Bar Bite|
Chef’s Happy Platter(Crispy Fish Skin / Crispy Spiced Chicken Cartilage / Truffle Fries)
OR
Taiwanese Braised Snack Platter (Taiwanese Sausage / Kelp / Tempura)
NT$800 +10% per person
※This offer cannot be combined with other dining promotions or credit card discounts.
※Alcoholic beverages are not for sale to minors.
| Opening Hours | 18:00 ~ 00:30 |
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JAPANESE RESTAURANT "HAYASE"
【HAYASE Cod & Milt Shabu-Shabu Kaiseki】
At HAYASE, we present shabu-shabu in the refined tradition of Kaiseki cuisine, offering an exquisite feast that delights all five senses.
Featuring succulent, sweet Hokkaido red king crab alongside luscious cod and silky cod milt (shirako), each course is masterfully curated by our chef. Experience a seamless culinary progression—from Sakizuke (appetizer), Wanmono (soup), Tsukuri (sashimi), Shinogi, Yakimono (grilled dish), Nabemono (hot pot), Tomezakana, Shokuji (rice course), through to seasonal dessert—savoring every nuanced moment of the meal.
Price: NT$3,800 per guest (Minimum of 2 guests)
【King Crab & Sendai Wagyu Seasonal Teppanyaki Feast】
Period: September 18 – December 31, 2026
Experience the pinnacle of teppanyaki craftsmanship, uniting the treasures of the deep sea with premium Wagyu in a seasonal masterpiece.
Our master chef transforms top-tier ingredients with refined technique, presenting the exquisite variations of "Three Styles of King Crab." Savor the rich, melt-in-your-mouth Sendai Wagyu rolls, complemented by a delicately sweet, comforting fish consommé—a dazzling visual and sensory journey right before your eyes.
Price: NT$6,000 per set
Launch Special: Enjoy an exclusive 15% off early-bird offer from Sep 18 to Oct 18.
★ Seating is limited; advance reservations are highly recommended.
【Moon Viewing Banquet – Shared Platter】
Period: August 25 – October 26, 2026
Celebrate the season with an elegant sharing feast featuring the freshest seafood and seasonal delicacies. Designed for gatherings with family and friends, this lavish platter-style menu brings a true sense of occasion to every meal.Highlighting seasonal seafood and early autumn ingredients, the dishes are crafted using refined Japanese culinary techniques and presented on large sharing platters, creating a dining experience that balances ceremonial elegance with social warmth.
Guests may choose between an 8-course or 9-course menu to experience the distinctive flavors of summer Japanese cuisine.
Price: Starting from NT$3,000 per person
(Minimum of 4 guests. Advance reservation required at least 2 days in advance.)
【Authentic Sendai Thick-cut Beef Tongue Set】
Period: July 1 – December 30, 2026 (Lunch Only)
Sendai is renowned as the birthplace of Japan's iconic grilled beef tongue (Gyūtan). The authentic preparation emphasizes thick-cut slices, careful aging, and charcoal grilling, traditionally accompanied by barley rice, grated yam, oxtail soup, and Japanese pickles.
Executive Chef Yukio Gunji, a native of Sendai, proudly presents the Authentic Sendai Thick-cut Beef Tongue Set. Premium beef tongue is carefully aged before being grilled over charcoal, creating a perfectly caramelized exterior while maintaining a tender, juicy center. Each bite reveals rich beef flavor enhanced by the distinctive aroma of charcoal.
This refined lunch set features eight courses, including an appetizer, sashimi, seasonal delicacy, signature main course, soup, rice, and dessert, offering a complete and authentic Japanese dining experience.
NT$1,980 + 10% service charge per person
| Opening hours | 11:30 ~ 14:00(Last Order 13:30) 18:00 ~ 21:30(Last Order 21:00) |
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ALL DAY DINING "BRILLIANT"
【LINE@ Afternoon Tea Offer】
Promotion Period: From now through December 30, 2026
Add Hotel Metropolitan Premier Taipei's official LINE@ account as a friend and enjoy the exclusive special price of NT$900 (original price NT$1,080+10%).
※ Blackout Dates:2026/10/9~11、10/24~26、12/24~27
※ Discount applies to adult pricing only and cannot be combined with credit card or other promotions.
Added Holiday Sessions Valid for account holder only. Limit one discount per person.
【Afternoon Tea】 Added Holiday Sessions
2026/9/25、9/28、10/9、10/26、12/25
【JR Hotel Member/Japan Rail Club/JEXER Member/YAMAHA Music Employees Exclusive】
Promotion Period: From now through September 30, 2026
25% off lunch and dinner from Monday to Thursday & Friday lunch.
20% off Friday dinner and weekend lunch & dinner.
※ Blackout Dates:2026/10/9~11、10/24~26、12/24~27
※ This offer does not apply to breakfast or in-room dining.
※ A 10% service charge applies based on the original meal price.
※ This offer is limited to adult pricing and cannot be combined with credit card discounts or other promotions.
【 Birthday Celebration Offer】
Dine with a party of four or more, and the birthday guest of the month dines for free at Brilliant All-Day Dining., celebrate your birthday in style!
Offer: One birthday guest dines free with a minimum of 4 guests (Service charge applies at original rate)
※ Blackout Dates: 2026/7/10~7/19、9/25~9/28、10/9-10/11、10/24~10/26、12/24~10/27
※ Terms & Conditions:
•Not combinable with other promotions or dining vouchers.
•A 10% service charge based on the full original price applies to the complimentary guest
•Discount applies to paying guests only. Children dining for free are excluded from the headcount.
| Opening Hours | Lunch Buffet: 11:30 AM – 2:00 PM Afternoon Tea Buffet: 3:00 PM – 5:00 PM (Available on weekends only) Dinner Buffet: 6:00 PM – 9:30 PM ※ Last entry: 30 minutes before closing time. |
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| Price | ▌ Buffet Lunch (Weekdays & Weekends) Monday–Friday: Adult NT$1,580 +10%; Child NT$790 +10% Saturday, Sunday & Public Holidays: Adult NT$1,780 +10%; Child NT$890 +10% ▌ Weekend Buffet Afternoon Tea Saturday & Sunday Only: Adult NT$1,080 +10%; Child NT$540 +10% ▌ Buffet Dinner (Weekdays & Weekends) Monday–Thursday: Adult NT$1,580 +10%; Child NT$790 +10% Friday–Sunday & Public Holidays: Adult NT$1,780 +10%; Child NT$890 +10% ▌Children’s Pricing Policy Ages 0–5: Free (limited to one child per paying adult) Ages 6–12: Charged at the child rate Age 13 and above: Charged at the adult rate ※ Please present a valid ID or document for age verification at the restaurant. |
