"KAI HUA LOU" Summer-Exclusive "Champion Green Bamboo Shoot" Feast

Bamboo Shoot Delicacies: A Taste of Early Summer
Available from June 1 to August 31, 2025

To celebrate the rich flavors of Taiwan’s seasonal bounty, KAI HUA LOU presents a summer-exclusive menu highlighting the award-winning Champion Green Bamboo Shoots from New Taipei City. This limited-time offering blends the crisp sweetness of green bamboo shoots with premium ingredients from both land and sea, creating a refined and refreshing culinary journey.

Recommended Dishes:
【Deluxe Crab and Bamboo Shoot Congee】NT$2,180 (Medium Clay Pot)
A luxurious Cantonese-style congee featuring a whole red crab and seasonal green bamboo shoots, slow-cooked with scallops, clams, squid, and giant grouper. The rich crab roe blends beautifully with the fresh bamboo aroma, creating a comforting and indulgent dish.

【Baked Lobster and Bamboo Shoots with Cream Sauce】NT$880 (Half Lobster)
Fresh lobster is paired with sliced bamboo shoots, baby corn, smoked bacon, and shiitake mushrooms, topped with creamy dressing and cheese, and baked to golden perfection. A flavorful East-meets-West creation with a rich texture and visual appeal.

【Japanese Wagyu Fried Rice with Bamboo Shoots】NT$880 /portion
Aromatic fried rice made with premium marbled Japanese wagyu, crispy bamboo shoots, red bell peppers, red onions, and sweet peas. Stir-fried over high heat to achieve fragrant, separated grains with deep umami flavor.

【Bamboo Shoot and Cuttlefish Meatballs (Taiwanese Style)】NT$410 (6 pieces)
A handmade delicacy inspired by traditional Cantonese techniques, combining minced cuttlefish with squid, mushrooms, and water chestnuts. These springy meatballs deliver layered flavors and satisfying texture.

【Pan-Fried Bamboo Shoot Cakes】NT$280 (3 pieces)
Pan-fried cakes made from shredded bamboo shoots, dried shrimp, Chinese sausage, and rice flour batter. Crispy on the outside and soft on the inside, with an enticing savory aroma.

【Double-Boiled Black Chicken Soup with Matsutake and Bamboo Shoots】NT$1,980 (Medium Clay Pot)
A nourishing herbal soup featuring black chicken, bamboo shoots, and matsutake mushrooms, slow-cooked with lotus root and goji berries. The clear, rich broth is both restorative and flavorful—ideal for summer wellness and vitality.

📝 Limited quantities available daily.
Advanced reservation is highly recommended.
Don’t miss this seasonal culinary celebration!

• Baked Lobster and Bamboo Shoots with Cream Sauce

• Bamboo Shoot and Cuttlefish Meatballs (Taiwanese Style)

• Pan-Fried Bamboo Shoot Cakes

• Japanese Wagyu Fried Rice with Bamboo Shoots

• Double-Boiled Black Chicken Soup with Matsutake and Bamboo Shoots

• Deluxe Crab and Bamboo Shoot Congee

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