Opening hours
■10：00～20：00

Blending classic French pastry techniques with refined Japanese aesthetics, we create elegant cakes and delicate confections that elevate both special celebrations and everyday afternoons with memorable sweetness.
From European-style breads rich in the aroma of wheat to soft, finely textured Japanese-style breads, our diverse selection brings warmth and depth of flavor to daily dining.
Our pastry team also crafts popular gift selections such as pineapple cakes and financiers using carefully selected Taiwanese ingredients, offering treats that combine distinctive flavor with sophisticated presentation — perfect for gifting and sharing.

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